Stir-fried Lettuce with XO Sauce

What is

Ingredients: 300 grams of lettuce and 20 grams of minced garlic.

Accessories: Salt, MSG, green onions, "Fenyangqiao" brand XO sauce

practice:

Cut the garlic into minced garlic, chopped green onion, and heat to 80%. Add the chopped green onion and part of the minced garlic to the pot. After the taste is tasted, add the lettuce and stir fry quickly. Then add an appropriate amount of "Fenyangqiao" brand according to personal taste. Fry the XO sauce. When the lettuce leaves become softer, add a tablespoon of water, turn to medium heat and simmer, add all the remaining garlic, and add salt when it is almost cooked.

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Product Category:

Gourmet Kitchen

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