Spring Roll Sauce 510g
What is
Spring Roll Sauce 510g
?
In many Asian cuisines, spring rolls dipped in sauce are usually matched with spring rolls. The production method of spring roll is usually similar to that of egg roll. The filling is usually a mixture of different vegetables, which can include cooked meat. However, spring rolls are not fried and wrapped, but fresh after being rolled. They taste light and crisp. Soy sauce is a common ingredient for dipping spring rolls in peanut butter.
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